Safari is roasted medium-dark and appeals to both aficionados and casual drinkers. It received a rating of 92/100 from The Coffee Review.
Our Serengeti Blend is named after the renowned Serengeti grasslands in East Africa and combines a fruity Kenyan with a full-bodied Rwanda for a balanced, bold flavor.
This Ethiopian blend showcases beans from two distinct regions within the country, Yirgacheffe and Guji, both equally celebrated. Every sip offers the best of both worlds.
Kenyan coffee is renowned for its complex flavor: full-bodied, bright, and naturally sweet.
Kahawa 1893, founded by a third-generation coffee farmer from Kenya, is committed to giving back to the farmers who make coffee possible. Our packaging includes a QR code for customers to digitally tip our farming partners, with matching dollar-for-dollar to double the impact.